STARWOOD SUCCESS FORMULA Juergen Bartels, CEO, Hotel Group, Starwood Hotels & Resorts, met with Boston-area press representatives in August, laying out the keys to Starwood's future success: renovation and training. As guests dined on chardonnay-poached lobster and beef tenderloin in the newly renovated Constitution Ballroom at the Sheraton Boston Hotel & Towers, Bartels reviewed some highlights of Starwood's worldwide portfolio: New York's Essex House, whose management contract was ...

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