(noun) 1. the common domestic fowl (Gallus gallus); also its flesh used as food Pedestrian Poultry Chicken is one of the least expensive and healthiest meats to serve your meeting attendees, but the bird is a victim of its own success. Its ubiquity has earned it a reputation as a humdrum, cost-saving menu item, and that perception can turn off your attendees before they've taken a bite. However, chicken makes great banquet food because people generally like it, and, unlike some other ...

Register for Complete Access (Valid Email Required)

By registering on MeetingsNet now, you'll not only unlock the Printer-friendly, you'll also gain access to exclusive premium content.

Already registered? here.