TheMeetingsNet Innovative Meeting Design Webinar Seriesis a fresh look at meeting formats, learning environments,, and F&B from the most forward-thinking experts in the field of meeting architecture through short 30 minute complimentary live webinars.
Our fourth session in this series is entitled: A Three-Pronged Approach to Healthier F&B.
About this session:
As one of the 15 million Americans with food allergies,Tracy Stuckrath, founder of Thrive! Meetings & Events, is on a mission to make the world healthier—one event at a time. Tracy will join Erin Brownof Centerplate Caterling at the Colorado Convention Center, who will share meeting menus that increase attendees' health and well-being; and Tahira Endean of QuickMobile, who will focus on F&B choices that keep everyone energized.
You will learn:
- How to integrate local foods into your event
- How healthy "brain food" sparks energy—and, ultimately, learning
- Creative ways to address special dietary needs.
Attendance qualifies for .5 clock hour toward certification or recertification application for the Certified Meeting Professional designation.