On July 30, Meeting Professionals Against Human Trafficking, a Toronto-based group formed last year to raise awareness and drive education in the Canadian meetings and events world, took the next step in its commitment to ending human trafficking...

Six encouraging news announcements that show the hospitality industry moving toward reducing the mountains of plastic thrown away every day in the U.S., especially those pesky plastic straws.

The airline has introduced new processes to avoid a repeat of bias incidents.

Ordering the prosciutto-wrapped asparagus and mini-burgers for your appetizer trays? Not if you’re a meeting planner for WeWork. The New York–based company that rents shared office spaces around the world has instituted a new policy...

Start by designing meetings around what participants want to learn—not what you want to teach them.

While breakthrough technologies and new scientific discoveries tend to hog media headlines, it bears remembering that incremental changes—slight shifts in business strategy or thinking—can be every bit as powerful as revolutionary...

A new Walkabout for small vendors and other innovations are giving exhibitors more of what they want at the EB Games Vendor Show—engagement, interaction, and results.

With strong parallels to the European Union’s General Data Protection Regulation, California’s new law will have implications for hotels and meeting professionals at large organizations.

It wasn’t easy for the Food Marketing Institute to take down its 86-year-old event, but when it did, it found new opportunities aplenty.

What Brian Stapleton, a chef and Aramark’s F&B expert, wants planners to know about feeding attendees.