COVER STORY: Food (& Beverage) for Thought: From breaks to banquets, how to redesign the F&B experience
On Tap: The Buffet Can Stay—Not every idea is equally appetizing, but we’ve got a smorgasbord of ideas for rethinking event meals.
On the Fly: Standards collaboration… social-distancing wristbands … anti-virus mist product … BLM
questions for event planners
Sustainability: Four Sustainability Lessons from the Pandemic—Consultant Julia Spangler’s advice on keeping safety sustainable
Medical: Educating the Educators Virtually—Since 2014, CMEpalooza features online events that help CME planners create better programs. This year, the lessons are even more timely and important.
IdeaXchange: I Lost My Planning Job. Now What? — Five veteran meeting professionals share advice on how to stay marketable during the coronavirus economic downturn.
Sites & Venues: Our monthly gallery of new and renovated meeting properties around the world