Growing up near ranches in Texas, Joe Esparza has spent most of his life around horses. But it wasn't until after a career as a corporate trainer that he realized he could use horses in his profession...
The key to developing an income and expense budget is to include every element that may be part of your event. It is better to maintain a complete list of budget items, even if you don't need all of them at this moment, than to overlook an item...
At the Annual Expo! Expo! meeting of the International Association of Exhibitions and Events (formerly the International Association of Exhibition Management), held at the San Diego Convention Center November 28 to 30, a panel of experts bellied...
One of the most influential food and beverage trends is driven by attendees, who are more sophisticated in food matters than they used to be. They seek a “dining experience” for even the smallest catered function. They are more demanding and...
The story goes like this: A little girl watches her mother cut off both ends of a ham before putting it in the pot. When she asks why, her mother says, “That's the way my mother always made it.” Curiosity now piqued, they call grandma and ask her...
In July, 300 “real-bearded” Santas (along with about 200 Mrs. Clauses) convened at the Radisson Hotel in Branson, Mo., to participate in Discover Santa — the first-ever Santa Claus convention. Those with fake beards need not apply...
