1. Shrink the Cups.
Try six-ounce cups for coffee breaks—there’s nothing worse than seeing half-filled coffee cups at $90 per gallon. And pay for coffee by consumption, not per person.
2. Skip the Juice.
For plated breakfasts, cut out the au...
The GBTA Foundation—the education and research arm of the Global Business Travel Association—has released a major update to its Travel Risk Management Maturity Model self-assessment tool, known as TRM3. In addition to assessing nine travel risk c...
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Grass Shack Events and Media's Mike McAllen sits down with Stefanie Chow, an event consultant with BidPal. Stefanie is a double agent in the events field: In additi...
Roger Simons, CMPIt used to be that placing recycling bins at meetings and events meant an organization could check the “green” box for being environmentally conscious. We’ve come a long way since then—from energy- and water-efficient venues, to ...
Say your conference uses a blind speaker selection process to ensure you get a fair, diverse group of speakers. Then you accept as a speaker a guy who in addition to having created an experimental computing platform ends up having a pretty well-k...
You could lop a day off your incentive travel program to save some money. Or you could reach out to your supplier partners, share your priorities, and see what they can offer to add value to your program.
The newly released 2015 SITE Index rep...
Just say this: “Yes, my dates are flexible.” Because of course Hotel X wants your meeting! But it doesn’t love that pattern of yours. Would you consider a Sunday arrival...