According to Special Events, caterers are saying the hot trends in food and beverage these days can be summed up as, "make it small and take it outside." So, I guess the now-ubiquitous sliders will be with us for a while longer, as will picnics. One thing I'd like to see on more menus?
Trick pancakes!
Or, more simply, like this one:
Just think of the logos or theme ideas you could put on people's plates just be pre-pouring a little batter. Plus, I just like pancakes.
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